FATHER’S DAY AT THE BEAR
3 COURSE SET MENU £35PP
STARTERS
CHEF’S TOMATO SOUP WITH RUSTIC BREAD (V/VE)
AVOCADO, TOMATO & CRAYFISH TIAN WITH SMOKED SALMON & SOUR CREAM (GF)
THE BEAR SCOTCH EGG WITH PICCALILLI & TOASTED SOLDIERS
DEEP FRIED BRIE WITH RASPBERRY COULIS (V)
WILD MUSHROOM RISOTTO WITH ROCKET AND PARMESAN (GF/V)
MALAYSIAN CHICKEN SATAY WITH PEANUT SAUCE (GF/N)
STIR-FRIED TIGER PRAWNS WITH GARLIC, CHILLI & LEMON (GF)
MAINS
ROAST RIB OF SCOTCH BEEF
ROAST TURKEY BREAST AND STUFFING
HOMEMADE NUT ROAST (V)
(ALL OF THE ABOVE INCLUDE YORKSHIRE PUDDING, ROAST POTATOES & MIXED VEGETABLES)
PAN FRIED SEABASS WITH CRAYFISH SAFFRON RISOTTO (GF)
KING PRAWN LINGUINI WITH HAND PULLED NOODLES, CHILLI, GARLIC AND PARMESAN
GIBSON’S LINCOLNSHIRE SAUSAGES WITH MASH & ONION GARVY
CHICKEN ESCALOPE BURGER WITH COLESLAW & FRENCH FRIES
COD FISHFINGERS WITH CHUNKY CHIPS, PEAS & TARTARE SAUCE
THE BEAR BURGER WITH CHEESE & BACON, COLESLAW & FRENCH FRIES
MISO GLAZED FILLET OF SALMON WITH SESAME WILTED GREENS & CHILLI (GF)
JERK VEGAN STEW WITH BIRYANI RICE (V/VE)
DESSERT
BAILEYS CRÈME BRULEE
BANOFFEE PIE
THE BEAR CHOCOLATE BROWNIE WITH VANILLA ICE CREAM
STICKY TOFFEE PUDDING WITH CUSTARD OR VANILLA ICE CREAM
APPLE CRUMBLE WITH CUSTARD OR VANILLA ICE CREAM
SELECTION OF ICE CREAMS (VANILLA, CHOCOLATE OR STRAWBERRY)
SELECTION OF SORBETS (MANGO, LEMON OR RASPBERRY)
THE BEAR’S CHEESE BOARD
KIDS MENU
KIDS FISH FINGERS WITH PEAS
KIDS BEEF BURGER
KIDS CHICKEN BURGER
KIDS PRAWN LINGUINI
KIDS SAUSAGE & MASH
SUNDAY ONLY BELOW:
KIDS BEEF ROAST DINNER
KIDS TURKEY ROAST DINNER
KIDS NUT ROAST DINNER